Lunch

Birria Ramen

Birria meets Ramen. A new and interesting way to combine two cultures that surprisingly go well with each other

Prep
10 mins
Cook
10 minutes
Total
20 mins
Serves
1
people
Birria Ramen
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Ingredients

•1 packet of your choice of instant noodles

•My Birria recipe

•Toppings of your choosing. I did limes, green onions, white onions, soft boiled egg, reddish, and black sesame seeds

Directions

🍜Bring a small pot of water to a boil, place an egg 🥚 in it and cook for 6.5 minutes.

🍜After 6ish minutes place the egg in cold water and carefully peel. Cut in half for a perfectly gooey egg

🍜Boil your instant noodles till ready. Drain then aside a side

🍜prep your toppings

🍜Heat up your Birria consumé

🍜Grab a bowl place and your cooked noodles in it and then pour over the consumé

🍜Arrange your toppings nicely and enjoy

Why you'll love this recipe

If you already enjoyed some birria tacos and have some left over, this is a easy way to enjoy it!

How to make this recipe

It is as simple as making instant noddles and heating up your birria. No fuss, and done in less than 20 mins.

About Me

Seyeats, is a passionate food aficionado and blogger, With an insatiable love for all things food-related, she delves into the world of flavors, crafting incredible recipes that span the globe.

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